Experience a new world of cocoa love with VAICACAO® Bean to Bar Chocolates!
Our chocolate bars are made with passion and transparency, using Central American cacao sourced directly from our family farm in El Salvador and other slavery-free specialty cacao farms from El Salvador as well, Guatemala, Costa Rica and Mexico.
Our artisanal techniques preserve the unique flavors and valuable nutrients of the cocoa, and we use just 2 ingredients : transparently traded cocoa and natural unrefined sugars. Our craft chocolate bars are Vegan, gluten-free, lactose-free, soy-free, preservative-free, and a good source of magnesium and potassium. Discover our range of two-ingredient tablets and new recipes topped with our favorite inclusions.
Join us in the world of cocoa love!~ Elisa & JuanRa, Co-founders