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VAICACAO®
Chocolate 75% Q'eqchi', Guatemala + Whole Almonds from Sardinia
Chocolate 75% Q'eqchi', Guatemala + Whole Almonds from Sardinia
Regular price
€7,00 EUR
Regular price
Sale price
€7,00 EUR
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per
Tax included.
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Bean to Bar
Net weight: 33 g
INGREDIENTS: Stone-ground cocoa beans (75%), cane sugar, whole organic ALMONDS*
Aromatic profile : banana, almonds, caramel notes
How to enjoy it best : outside of meals, let a small piece melt in your mouth
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Gluten Free - Soy Free - Vegan Friendly - Lactose Free
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Origin : Fedecovera Cooperative, Alta Verapaz, Guatemala
Variety : mainly local genetics
Altitude of plantations : 600m-800m above sea level
Roasting : light and short
Processing: stone ground cocoa
Not Tanned
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NUTRITIONAL INFORMATION PER 100 g
Energy 2508 g 603 Kcal
Fat 37 g
of which saturated fatty acids 23 g
Carbohydrates 46 g
of which sugars 25 g
Fiber 7g
Protein 10 g
Salt 0 g
Packaging made with certified recycled paper.
Inner casing: aluminum
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Origin of the almonds : grown in a small family-run company with organic farming methods on the Giara plateau, in the town of Tuili, Sardinia
Allergens: Contains whole almonds
Shipping to Italy
Orders are processed within 1-3 days and are shipped from our lab in Olbia, Sardinia.
HANDCRAFTED WITH LOVE IN SARDINIA
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