Chocolate 75% Atehuàn, El Salvador + Raspberries & Rose Petals

Beant to bar · Consciously Sourced Cocoa

33 g

This chocolate was created with cocoa that grows on the S.Fernando estate. We worked it with slow artisanal methods, to preserve the personality of the cocoa and its nutritional properties.

INGREDIENTS: Stone ground cocoa beans (75%), cane sugar, whole freeze-dried raspberries, rose petals

Aromatic profile : Delicate with subtle aromas of green notes and red fruits

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NUTRITIONAL INFORMATION PER 100 g

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Shipping in Italy

International Shipping

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