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VAICACAO®

100% TLALOC Chocolate · PURE DARK · EL SALVADOR

100% TLALOC Chocolate · PURE DARK · EL SALVADOR

Regular price €6,00 EUR
Regular price Sale price €6,00 EUR
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Tlaloc · El Salvador 100%

Finca Parras Lempa

Bean to bar • directly sourced cocoa · Single-estate · Micro-batch

33 g

This chocolate was created with cocoa beans that we purchase originally in a direct and transparent manner. We worked it with slow artisanal methods, to preserve the personality of the cocoa and its nutritional properties.

INGREDIENTS: Stone ground cocoa beans (100%)

Aromatic profile : Delicate, with strong green and yellow citrus notes

How to best enjoy it : between meals, let a small piece melt in your mouth

Origin : Finca Parras Lempa (S. Vicente, El Salvador)

Variety : trinitario-acriollado
Altitude of the plantation: 400 meters above sea level
Roasting : light and short
Processing: stone ground

*This cocoa bar has not been cured

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Gluten Free - Without added sugars - Without lecithins - Without added cocoa butter
 

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NUTRITIONAL VALUES PER 100 g

Energy 2177 g, 525 Kcal
Fat 41 g
of which saturated fatty acids 26 g
Carbohydrates 22 g
of which sugars 0.9 g
Fibers 9 g
Protein 11 g
Salt 0 g
Potassium 609 mg
Magnesium 180 mg

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Packaging made with certified recycled paper.
Inner casing: aluminium
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Shipping in Italy

Orders are processed within 1-3 days and are shipped from our lab in Olbia, Sardinia. Shipping is free only for Italy over €60.00 with courier deliveries in 2-4 working days (excluding Saturdays, Sundays and holidays). For orders under €60.00, the cost of standard shipping is €4.99 and Express shipping is €9.99 . All shipments are strictly tracked.

International Shipping

International deliveries take approximately up to 4-7 working days in Europe, but also for the United States and main cities around the globe. Abroad Europe, please keep in mind it is your responsibility to pay any taxes or customs charges that may be incurred once the items arrive in your country.

 

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Giulia Mariani
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