Ceremonial Cacao Q'eqchi' - Guatemala

Cacao paste drink

👐 Our Commitment: We believe in the unique allure of the cacao ritual and its history rooted in Mesoamerican culture. For this reason, we have created a pure cacao paste, artisanally stone-milled, maintaining a raw texture and authentic aroma. A sensory and nutritional experience to discover every aspect of this natural superfood.

🌳 Origin: A Deep Collaboration

This precious and unique ancestral cacao comes from the heart of Guatemala's Mayan rainforest, thanks to FEDECOVERA —the Federation of Cooperatives of Cobán, Alta and Baja Verapaz—an association of approximately 42 cooperatives and 25,000 farmers from the Mayan Q'eqchi' and Pocomchí ethnic groups. The federation is one of Guatemala's leading reforestation organizations and is recognized worldwide for the production of organic cardamom, cardamom essential oil, cacao, and coffee. Since 1976, FEDECOVERA has promoted a sustainable model, improving the living conditions of those who work in the field and protecting the indigenous culture and local ecosystem. 

Ingredients: 100% stone-ground cacao beans (nothing removed, nothing added)

Do you know exactly how this cocoa is produced?

• Plantations: Alta Verapaz cooperatives 
• Management: Fedecovera 
• Appointed : Gabriela Delgado 
• Traceability: purchased through Daarnhouwer 
• Municipality: Cobán, Alta Verapaz 
• Latitude: between 200 and 800 meters above sea level 
• Country: Guatemala
• Continent: Central America / Mesoamerica
• Variety: Trinitario-acriollado fino de aroma 
• Roasting: Light and short (<115º), just enough to bring out the aromas of this delicate cacao
• Processing: Slowly stone ground 
• Harvest: 2025
• Aromatic Profile: Coffee, Dried Fruits such as Roasted Almonds, Hazelnuts, Walnuts, Cardamom
• Bitter intensity: Medium-high 
• Presentation: Block - the natural white spots due to cocoa butter are a guarantee of purity.

Why Pure Cacao? Cacao is considered sacred by the people of our Mesoamerican region for a reason: it's a natural reserve of nutrients and functional compounds that can support the nervous system, improve emotional well-being, and boost a positive mood. It's rich in antioxidant flavonoids and tryptophan, an amino acid that promotes serotonin production for a mood-enhancing effect. It also activates the "bliss molecule," anandamide, which provides a sense of well-being.

How to Prepare Your Ritual: Cut out about 20g of cacao, heat water (180-200ml) or a plant-based drink, and melt the cacao slowly to preserve its aroma and properties. For a holistic preparation, add spices like cinnamon or ginger and create your ritual space. Breathe, set your intention, and let the cacao guide you.

Directions for Use:

• Suggested dose: maximum 30 g for ceremonial sessions, 10-15 g for daily use.
• Consult a doctor if you are pregnant or have serious heart conditions.
• Drink water before and after each dose to aid absorption.

Nutritional Values (per 100 g):

Energy: 2772 Kj / 657 Kcal, Fat: 52 g (saturated: 33 g)
Carbohydrates: 28 g (sugars: 1.1 g) Fiber: 14 g, Protein: 14 g, Potassium: 762 mg, Magnesium: 225 mg, Iron: 2.6 mg

Packaging : made of recyclable paper (C-PAP81) and ATICELCA certified

All our products are:

❌ WITHOUT :

🚫 Lecithins

🚫 Added Flavors

🚫 Preservatives

🚫 Lactose/Milk

🚫 Gluten

🚫 Added Sugars

🚫 Thickeners

Note : For safe use, incorporate cocoa into a balanced diet. It is not a substitute for supplements. Always consult your healthcare professional.